They found the exact same DNA fingerprint sequence in bacteria of different species. "That almost had to have occurred as a result of transfer of the DNA from one species to the other," she says, comparing it to tracking currency. "If a dollar bill was in one person's hands and then a few years later it's in another person's hands you know that somehow the dollar bill went from one person to another if it has the same serial number," she explains.
They found our normally good gut bacteria are major gene traffickers.
"It's kind of like an Ebay for bacteria where you have bacteria trading antibiotic resistance genes very freely with each other," Salyers says.
In the case of one resistance gene, the researchers found that about 20 percent of the bacteria before 1970 carried this resistance gene, but by the 1990's over 80 percent were carrying it.
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Gut bacteria image: CDC |
As drug-resistant genes become common in gut bacteria, they are more likely to pass on their information to truly dangerous bugs that only move periodically through our bodies. Even distantly related bacteria can swap genes with one another using a variety of techniques, from direct cell-to-cell transfer, called conjugation, to transformation, in which a bacterium releases snippets of DNA that other bacteria pick up and use.What's more, the research team also discovered that one common antibiotic — tetracycline — promotes gene transfer. "If you think of the conjugative transfer of resistance genes as bacterial sex, you have to think of tetracycline as the aphrodisiac," Salyers says. "It raises the question of whether there are stimulating conditions that make it more likely that bacteria will go into this gene transfer mode."
She hopes understanding what conditions help resistance genes to spread will lead to ways to prevent it. "In a sense the genie is out of the bottle once the resistance gene starts circulating, and so the thing to do is to keep the genie in the bottle and not to have it get out in the first place," she says. "And so we need to worry about not just having new antibiotics to keep coming onto the market to solve the resistance problem, but also to preserve the antibiotics that we have."
In the meantime, the researchers say doctors are becoming more cautious about prescribing antibiotics, and stress that it's important to follow your doctor's instructions about taking them very carefully.
In addition, Salyers continues to advise government agencies such as the Food and Drug Administration and the Department of Agriculture to reduce the use of antibiotics in livestock feed, a practice banned throughout the European Union.
Salyers is the author of "Revenge of the Microbes: How Bacterial Resistance Is Undermining the Antibiotic Miracle," ASM Press, 2005, and her work was featured in the October 2005 issue of Discover magazine. Her research was funded by the National Science Foundation (NSF) and the National Institutes of Health (NIH).